Beet Root and Carrot salad | #salad #recipevideo #cookingtutorial #foodvideo
**Beetroot Carrot Salad Recipe**
**Ingredients:**
– 1 carrot
– 1 beetroot
– Curd (yogurt)
– Sugar
– Black pepper
– Coriander leaves
– Salt, to taste
**Procedure:**
1. Start by peeling the carrot and cutting it into small pieces. Remove the solid core from the center.
2. Place the carrot pieces in water to keep them fresh and crisp.
3. Peel the beetroot and place it in a separate bowl.
4. Rinse the carrot pieces to remove any dirt and then add them to the bowl with the beetroot.
5. Add 3-4 spoonfuls of curd (yogurt) to the bowl containing the carrots and beetroot.
6. Add 1 spoonful of sugar to the mixture. Adjust the amount based on your sweetness preference.
7. Sprinkle a pinch of black pepper over the mixture for a hint of spiciness.
8. Season the salad with salt according to your taste.
9. Finally, add finely chopped coriander leaves on top for freshness and flavor.
10. Gently toss all the ingredients together until they are well combined.
11. Your nutritious and colorful beetroot carrot salad is ready to be served!
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