Healthy Evening Snacks Recipe| How to make chickpea snacks at home | home cooking recipes| Roasted chickpea snacks | Flavourful Asian Snacks
Chickpea Snacks đ
– Soaked chickpeas overnight in salted water, dried them, and divided into three parts (plain, red color, green color)
– Deep-fried until they float and crisped them up
– When chickpeas float to the top, fry for 2 more minutes.
– For extra crispiness: Let them cool, then double-fry in hot oil for 1 minute.
– Mixed with sev OR chopped veggies (onion, tomato, cilantro, green chili), and sev
Your crunchy snack mix is ready! đ