Make this crispy Dahi Toast (Curd Toast) in minutes.
A quick, easy and healthy recipe perfect for breakfast, evening snack or kids’ tiffin.
Loaded with curd, veggies and mild spices, this toast is light on the stomach, high on taste, and requires very few ingredients.
Ingredients
1/2 cup dahi
1/4 tsp haldi powder
1/2 cup besan
1/2 tsp red chilli powder
1/2 tsp coriander powder
Salt to taste
For tadka:
1 tsp oil
1/2 tsp mustard seeds
7/ 8 curry leaves
1/2 green chilli
Cook on medium to low flame
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