Delicious and healthy Moong Dal with Palak made in a new and unique style! 🌿
This recipe is perfect for lunch or dinner — full of protein, fiber, and amazing flavor.
Try this comforting dal recipe that goes well with rice or roti and is super easy to make at home.
✨ Ingredients used:
Moong dal (split yellow lentils), spinach (palak), onion, tomato, garlic, ginger, green chili, salt, turmeric, cumin seeds, and desi ghee or oil.
👩🍳 Channel: Kitchen with Afsana – Bringing you easy, tasty, and traditional recipes from our kitchen to yours!
👉 Watch till the end and let me know how you liked this new style of dal in the comments 💬
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