I stopped eating bread for breakfast and discovered these! If you’re looking for Healthy Breakfast Ideas that are cheesy, crispy, and incredibly easy to make, these Cheesy Potato Breakfast Cakes are exactly what you need.
In this video, I’ll show you how to turn simple potatoes and fresh herbs into a golden, melty breakfast that replaces toast or bagels. It’s one of my favorite Healthy Breakfast Ideas because it uses real ingredients to give you that comfort-food feeling without the heavy processed flour.
Why you’ll love this recipe:
• 100% Bread-Free: A naturally gluten-free way to start your day.
• Melty & Crispy: The perfect contrast of textures in every bite.
• Meal Prep Friendly: Make a batch and reheat them throughout the week.
The Ingredients:
• 5 Potato (medium size)
• 1 Egg
• Salt
• Parsley
• Cooking Oil
• 1 small size onion
• 4 tbsp of flour
• 1 Carrot
• 2 cloves of garlic
• Mozzarella Cheese 200gm
If you enjoyed this video, hit the SUBSCRIBE button to join the Pure Breakfast community. I post new Healthy Breakfast Ideas every Friday to help you start your morning with whole, pure ingredients.
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