THESNIMSFLAVOURS#CHICKENEGGPARATHA
MAIDA 1CUP
1TBSP OIL
SALT
WATER
CHICKEN 200GM
1PINCH GARAMMASALA POWDER
1TSP GARLIC
2TBSP ONION
1/2 TSP PEPPER POWDER
SALT
OIL
3EGGS
1ONION
CORIANDER LEAVES
CHILLI FLAKES1/4 TSP
GREEN CHILLIES 2
GARAMMASALA 1/4 TSP
CHAT MASALA 1/2 TSP
SALT
OIL