Craving something crispy but still want to eat healthy? Try this High Protein Moong Dal Toast – a quick, delicious and nutritious snack made with simple ingredients.

Perfect for breakfast, evening snack or when you want something filling without guilt.

Ingredients
• 1 cup yellow moong dal (soaked)
• 2–3 tbsp water
• Small piece ginger (chopped)
• 2–3 green chillies (as per taste)
• A pinch turmeric powder
• Salt to taste
• Fresh coriander leaves
• Finely chopped tomato (seeds removed)
• Finely chopped spring onion
• ½ tsp fruit salt (Eno)
• Bread slices
• Oil for cooking

Blend, spread on bread, cook till crispy and enjoy!

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