In this video, we have prepared a simple and healthy breakfast recipe – Egg Paddu. This recipe is very easy to make and tastes delicious with crispy outside and soft inside texture.
Ingredients:
– Paddu batter
– Onion (finely chopped)
– Coriander leaves (finely chopped)
– Green chilli (finely chopped)
– Salt
– Egg
Method:
First, take paddu batter in a bowl. Add finely chopped onion, coriander leaves, and green chilli. Add salt and mix well.
Heat a paddu pan and add a few drops of oil. Crack a little raw egg into each cavity, then pour the prepared batter on top.
Cook on medium flame until golden brown, flip and cook both sides well.
Serve hot with coconut chutney.
Enjoy this healthy and tasty breakfast recipe!
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