Skip the store-bought wraps and make this healthy, high-protein cottage cheese flatbread at home! Made with just a few simple ingredients, it’s soft, flexible, flourless, and perfect for wraps, sandwiches, or meal prep.
Ingredients
1 cup (225g) cottage cheese
2 large eggs
½ tsp garlic powder
½ tsp onion powder
½ tsp Italian seasoning
¼ tsp salt
Instructions
Preheat your oven to 350°F (175°C).
Blend all the ingredients until smooth.
Pour the batter onto a parchment-lined baking tray and spread it into a thin, even layer.
Bake for 30–35 minutes, or until lightly golden and fully set.
Let it cool for about 10 minutes before peeling it off the parchment.
Fill with your favorite healthy ingredients and enjoy!
⭐ Filled with grilled chicken, avocado, lettuce, tomatoes, red onion, and Greek yogurt garlic sauce.
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