Do you have miso paste lying in your fridge?? When is the last time you used??
Salmon, miso, butter are meant to be together!! They are savory, comforting and delicious!!
I often make this on the weekend dinner since I can just whip up in 15mins!
★The full recipe is on my web! ↓
🌎 My recipe Blog :
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★If you are looking for a better quality Japanese ingredients, I highly recommend the products from KOKORO CARE PACKAGES. You can receive a high quality Japanese products by subscribing them. For more information. ↓
🌞FOLLOW Miwa’s Japanese Kitchen 🌞
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★About myself and my channel★
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I was born in Japan and have grown up in Japan with a couple years oversea experiences.
Having two very energetic boys( age 2 and 4) +working. As you can imagine, my life is hectically busy. I want my family and myself to have a healthy eating habits with deliciousness.
In this video, I would like to focus on below things.
・Seeking for deliciousness with Japanese mom’s twist
・Simple and easy recipes
・Vege heavy diet
・Introducing new useful way of Japanese condiments
I’m looking forward to communicate with many of busy bees and food lovers like me.
I’m also holding a Japaneses cooking lesson in Tokyo! If you ever visit Japan, please join MIWA’s Japanese Cooking Class to share the deliciousness and culture!
To book a online class↓
英語で料理を伝えられるようになりたい方は、こちらの講座を見てみてください😀