This dish packs a ton of flavor and will impress any dinner guest or make your weekly meal prep feel extra fancy. And you don’t have to be a seasoned chef to master it. It’s warm enough to comfort you during cold months, but also light enough to make during the summer. Plus, it’s gluten-free, low lactose, and keto-friendly. With 11g of healthy fat (33%), 32 grams of protein (43%), only 11g of net carbs (15%), this meal will help you hit your macros and keep you feeling satisfied.
Check out the full recipe here: (LINK
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