Ingredients:2 carrots(150 g/ 5.3 oz) 2 eggs 1 1/2 tbsp vegetable oil 70 g sunflower seeds(1/2 cup) 85 g oat flour(4/5 cup) 1 teaspoon baking powder 1 teaspoon salt mix some seeds for decoration bake 35-40 minutes at 170°C/ 340°F Breadbread for breakfast recipesBread Ideasbread recipeBread Recipesbread with oat flourbreakfast ideeasbreakfast recipesbreat with oatmealCarrotcarrot breadCarrot Bread RecipeCooksCuisineeasygluten free vreadhealthyHealthy BreadHealthy Bread Ideashealthy bread recipeHealthy Bread RecipesHealthy CuisineHealthy Ideashealthy recipesideasmagdamagda cooks breadmagda cooks oatmeal breadno flourno yeastno-kneadingOatmeal breadrecipeVideoVlogYouTube
