This savory high protein low carb bread substitute is soo good!!
It’s an easy snack or light meal with 30g of protein and 294kcal.
Ingredients (for 1 serving):
1 cup (200g) cottage cheese
2 tbsps flaxseeds
seasoning of choice
Blend cottage with 2 tbsps of flaxseeds and season with your seasoning of choice.
Line a baking tray with parchment paper and grease it.
Spread the mixture on the baking tray.
Bake at 380°F/ 190°C for 20 minutes in the oven or until golden brown.
Let it cool completely and cut it into half.
Top it with your toppings of choice and make a sandwich.
Enjoy!
Nutritional facts per sandwich bread (1 serving without toppings): 294kcal, 29.8g protein, 16.7g fat, 7.9g carbs
#healthyeating #highproteinsnack #snack #proteinsnack #lowcarb
if you blend cottage cheese with flax
seeds in a blender spread the mixture on
a greased baking tray season with your
seasoning of choice bake for 20 minutes
in the oven all until golden brown set
aside and leave it cool completely top
with your toppings of choice and you get
this tasty high protein low cap sandwich
snack it follow if you want more recipes
like this