10 Min Oats Chilla Recipe for Weight Loss, Vegetable Cheela Recipe| Healthy Breakfast Recipe| Nashta
Chilla or Cheela is a popular recipe in the northern part of India and is primarily eaten for breakfast. It is an oats pancake but only savoury and served with chutney or pickles or fresh yoghurt. So this healthy oats chilla is round in shape but a little thinner than a regular pancake. You need to make a batter of almost similar consistency as a pancake batter and use a ladle to spread on a greased hot griddle or tawa to cook it until golden brown. Apart from oats, the oats chilla also contains a lot of veggies which accounts for your fiber quota of the day. I usually add grated carrots, finely chopped onions, capsicum, green chilli, ginger and my favourite herb i.e. coriander leaves. I also add black pepper powder and cumin seeds. Let’s see the recipe and enjoy.
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Ingredients:
1. Oats – 1 Bowls
2. Chopped onion, capsicum, ginger, green chilli and coriander leaves
3. Grated Carrot
4. Oil or Clarified Butter (Ghee)
5. Water as required
6. Salt to taste
7. Black Pepper Powder – 1/4 TSP
8. Cumin Seeds – 1/2 TSP
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