“Dhaba Style Moong Dal Tadka” – a simple, tasty, and comforting Indian dal recipe that brings the rustic flavors of roadside dhabas straight to your kitchen. This dal is cooked with moong dal, tempered with desi ghee, onions, tomatoes, and aromatic spices for that authentic desi taste.

Perfect for lunch or dinner, serve it with steamed rice, jeera rice, or hot roti and enjoy a wholesome, healthy, and delicious meal.

✨ Try this easy dal tadka recipe at home and enjoy the restaurant-style taste in ghar ka khana!

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