Bachchon ko sabzi khilana honestly ek full-time job lagta hai… lekin kabhi-kabhi bas thodi creativity hi kaafi hoti hai.
Fresh matar, ghar ke masale aur whole wheat dough ka combination gives this Matar Pinwheel Kachori that authentic kachori taste with a fun twist.
Agar aapko bhi healthy, tasty, kid-approved snack ideas chahiye toh ye recipe definitely try karna.Your kids will love it — guarantee! 💛✨
*Chapters*
00:00 – Intro
00:34 – Dough Preparation
01:21 – Kachori Filling preparation
01:54 – Cooking the Matar Filling
02:43 – Rolling the Pinwheel
03:22 – Airfrying
03:30 – Final Outro
Recipe ingredients are added below ↓
Full method is shown step-by-step in the video.
*Ingredients*
For dough
1. Whole wheat aata 1 and half cup
2. Ajwain 1 tsp
3. Salt to taste
4. Desi ghee 2 tbsp
5. Milk 3 tbsp (at room temperature)
6. Water to knead the dough
For peas mix-
1. Fresh peas 400gm
2. Coriander seeds 2 tbsp
3. Black peppercorns 1/2 tbsp
4. Ginger and green chilli paste 1 tbsp
5. Roasted Cumin powder 1 tsp
6. Besan/ Gram flour 2 tbsp
7. Turmeric powder 1/2 tsp
8. Red chilli powder 1/2 tsp
9. Amchoor/ Raw mango powder 1 tsp
10. Black salt 1/2 tsp
11. Salt to taste
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