Want a healthy breakfast that tastes like dessert? 😋 These Brownie Oat Cups are the answer! They have a crispy oat crust and a fudgy, molten chocolate center. 🍫
They are flourless, oil-free, and super easy to make. Perfect for meal prep or a quick snack!
👇 Ingredients 👇：
✨ The Base (Oat Cups):
● 100g Oats (1 cup)
● 170g Boiling Water (¾ cup)
Tip: Let it sit for 1 min to thicken.
✨ The Brownie Filling:
● 1/2 Ripe Banana (Mashed)
● 30g Beaten Egg (approx. half of a large egg)
● 4g Cocoa Powder (2 tsp)
● Dark Chocolate Chips
🔥 Baking Instructions: Bake at 180°C (350°F) for 20 minutes
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