STREET CORN CHICKEN BOWLS ✨ I am telling you, this is THE healthy dinner recipe of the year! Goodness. I could eat these bowls every. single. day. 🙌🏻
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Everything cooks in one pan and is served over fluffy rice for a meal that’s ready in 30 minutes or less. I love that they have 46 grams of protein and taste restaurant-worthy, but are so easy to make at home! If you love Mexican street corn as much as I do, you’ll be obsessed with these healthy bowls.
Chicken
▢ 1 1/2 pounds chicken breast
▢ 1 teaspoon garlic powder
▢ 1 teaspoon smoked paprika
▢ 1/2 teaspoon cumin
▢ 1/2 teaspoon salt
▢ 1/4 teaspoon pepper
▢ pinch of chipotle powder (optional but so good!)
▢ 1 Tablespoon avocado oil
▢ 1/2 teaspoon honey
▢ 1/2 Tablespoon lime juice (freshly squeezed)
Street Corn
▢ 1 1/2 cups frozen corn (preferably grilled or roasted)
▢ pinch of salt
▢ 1/4 teaspoon ancho chili powder
▢ 1/2 cup plain Greek yogurt or mayo
▢ 3 Tablespoons freshly squeezed lime juice
▢ zest of 3/4 lime
▢ 1/4 cup red onion (finely diced)
▢ 1/4 cup green bell pepper or jalapeño (optional, finely chopped)
▢ 1/3 cup cotija cheese
▢ 1/3 cup cilantro (chopped)
Bowls
▢ 2 cups cooked rice
▢ 1 medium avocado (sliced)
https://www.jaroflemons.com/street-corn-chicken-rice-bowls/
#healthydinner #streetcorn #bowlrecipe