🔎 Approximate Nutrition (Entire Batch)
Calories: 300–350 kcal
Carbohydrates: 35–40 g
Protein: 6–8 g
Fat: 14–18 g (mostly from ghee)
Fiber: 10–12 g
Iron: Moderate
Vitamin A: High (from carrot)
Vitamin C: High (from cabbage)
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