🍪 Healthy Oatmeal Chocolate Chip Cookies — No Butter, No Sugar, No All-Purpose Flour!
Eggless, wholesome, and loaded with dark and milk chocolate chips — these cookies are proof that healthy can still taste indulgent! Made with whole wheat flour, almond flour, and naturally sweetened with maple syrup 🌾🍫✨
Ingredients:
½ cup whole wheat flour
¼ cup rolled oats
½ cup almond flour
4 tbsp maple syrup
2 tbsp peanut butter
2 tbsp milk
¼ tsp baking powder
1 tsp vanilla
Pinch of salt
3 tbsp semi-sweet dark chocolate chips
3 tbsp milk chocolate chips
Method:
Mix whole wheat flour, almond flour, baking powder and salt in a bowl and set aside
In a separate bowl, mix together maple syrup, vanilla, and peanut butter until creamy
Add the flour mix, oats, and chocolate chips into this and fold well
Add the milk little by little and adjust the consistency
Combine well to form a dough and scoop out the cookie dough balls
Roll and flatten the cookies and place them on a lined baking tray
Bake in a preheated oven at 350°F for 11 to 13 minutes
Allow them to cool down and enjoy!
✅ No butter | No sugar | No all-purpose flour | Eggless
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