Ingredients – Apples, Eggs, Spinach, Gem Leaves, Olives, Hot Peri Peri Sauce, Mango Sauce, Coriander, Oil, Mayonnaise
Renowned chef Atul Kochhar an indian native presently settled in UK, takes after his indian roots & prepares dishes which are originally Indian yet he mixes them with lip smacking British ingredients & promotes modern Indian culinary. He enjoys immense popularity in Britain with multiple cookery shows & high-end restaurant chains in India as well as abroad.
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