Ginisang sitaw at kalabasa (sauteed string beans and squash) is a nutritious dish and very easy to prepare. Simply saute all veg with bagoong balayan (Anchovy Sauce) or Patis and it’s ready to eat. This is best served with fried fish. Share and enjoy!
Ingredients:
1/2 squash
1/2 bundle string seans
1 tomato
Onion
Garlic
Anchovy or fish sauce
Pepper to taste