How to make Layered Bread Dessert. No Added Sugar Dessert. Quick Dessert Ideas. Healthy Dessert Video. If you like this video please don’t forget to share, subscribe, like and comment. Detailed recipe is given below.
Ingredients:
1. White bread – 3 slices (remove the edges)
2. Ghee (clarified butter) – 1 tbsp
3. Cashew nuts – ¼ cup
4. Almond – ¼ cup
5. Cream Cheese – 180 grams
6. Rooh Afza – 2 tsp
7. Whole milk – ½ cup
Directions:
• In a frying pan, pre heat 1 tbsp of ghee (clarified butter)
• Fry the bread slices on medium heat on both sides, until the color of the bread turns golden and set aside
• In the same pan add 1/4 cup of Cashew and 1/4 cup of Almond
• Fry the nuts on medium heat, until the color of the cashews turns slightly golden
• Coarsely ground the fried nuts and set aside
• In a mixing bowl, add the cream cheese and add 1 tsp of Rooh Afza; whisk for 5 minutes
• In a separate glass, add ½ cup whole milk and add 1 tsp Rooh Afza; stir and set aside
• Place the fried bread on a plate
• Generously spread the whisked cream cheese on the bread
• Sprinkle 1 tbsp ground nuts
• Repeat the process (above 2 steps) with another bread while forming a layer
• Place the last piece of the bread on the top
• Scrape the excess cheese from the sides
• Pour the Rooh Afza infused milk on the bread layers
• Sprinkle some ground nuts on the top
• Bite into your little piece of heaven. Enjoy the softness of the whipped cream and the juiciness of the infused milk, while you get a pleasant surprise from the crunch of the fried bread and fried ground nuts.
Blog:www.cookshortcut.com
Instagram:
Facebook Page:
#dessert #roohafza #healthydessertvideo