Cookd brings to you the 3 Healthy & Immunity Boosting drinks that you can make easily at home. The menu includes Nilavembu Kashayam, Milagu Kashayam, and Mint Ginger & Lemon Drink. #NilavembuKashayam helps in the prevention of viral infections and fever. #MilaguKashayam is a perfect home remedy for cold and fever. #MintGingerAndLemonDrink is a thirst-quencher and helps boost your immunity. Try these #ImmunityBoostingDrinks and share your feedback in the comment section.
Nilavembu Kashayam Recipe:
Nilavembu – ¼ cup
Vetiver – ¼ cup
Vilamichai Ver – ¼ cup
Korai Kizhangu – ¼ cup
Black Peppercorn – 1 tbsp
Ginger – 1 inch
Sandal Powder – 2 tsp
Water – 2 cups
Cooking Instructions:
1. In a saucepan, add 2 cups of water.
2. Add nilavembu, vetiver, vilamichai ver, korai kizhangu, black peppercorn, ginger, sandal powder and mix well.
3. Simmer for 15 mins on medium flame.
4. Strain the kashayam using a strainer.
5. The kashayam is ready to drink.
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Milagu Kashayam Recipe:
Black Peppercorn – ¼ cup
Tulsi (Basil) – 10 nos
Palm Sugar – 2 tbsp
Water – 2 cups
Cooking Instructions:
1. Add the black peppercorns in a pan and dry roast it till it sputters.
2. Using a mortar and pestle broke the roasted the black peppercorns into small pieces.
3. In a saucepan, add 2 cups of water.
4. Add the broken black peppercorns, tulsi, Palm sugar and mix well.
5. Simmer for 15 mins on medium flame.
6. Strain the kashayam using a strainer.
7. Kashayam is ready and it is useful in treating indigestion, cough and common cold.
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Mint, Ginger and Lemon Drink Recipe:
Mint Leaves – 2 cups
Ginger – 1 inch
Lemon Juice – 5 tbsp
Pink Salt – ½ tsp
Cumin Seeds – ¼ tsp
Water – 3 cups
Cooking Instructions:
1. In a mixer jar, add mint leaves, ginger, lemon juice, pink salt, cumin seeds and 3 cups of water.
2. Grind the above ingredients to extract the juice.
3. A refreshing drink is ready to be served.
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