Quick & Easy Coconut milk & Jaggery Sweet Recipe Step by Step Video | Traditional Goan Dodol Recipe is a very popular and delicious recipe.
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INGREDIENTS: For 1/4 kg Dodol
– 8 Tins of coconut milk (Can also use coconut)
– 1 kg Jaggery
– 150 Gram Rice Flour
– 3 tsp Elaichi (Cardamom) Powder
– 50 Grams of Cashew Nuts
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