Hi friends! Today I am sharing with you another one of my favorite high carb, low fat vegan meals. This delicious vegan chickpea cookie dough dip is more of a dessert or snack, but if I’m being honest, I’ve had it before for a meal. It is made with whole food plant based ingredients, great if you are following the starch solution, oil free and amazing to use as vegan cookie dough to make cookies.

For the full written recipe, grab it here:

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KITCHEN ITEMS I CAN’T LIVE WITHOUT:
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RICE COOKER:

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What the Health:
Forks Over Knives:
Game Changers:
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How Not to Die:
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Eat to Live:
Eating Animals:

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Music: Flying
Musician: Carl Storm