Stir-fried chicken shreds with soy sauce is a very common home-cooked dish. The sauce is rich in fragrance, ruddy in color, sweet in salty, and tender in taste. Using chicken with low fat content and a few simple ingredients, the combination is amazing and delicious. It is definitely the best partner for rice or small pancakes.
㊙recipes：Chicken breast 250g/Huangjiu 30ml/One egg/Starch 10 g/Dark soy sauce 10ml/Two green onion/Half a red pepper/Green pepper half/Coriander stalk 50g/Huangjiu 15ml/ 6g white sugar/6g osalt/15ml cooking oil
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Thanks for watching the video Stir-fried chicken shreds recipe | Chinese paleo cooking – easy healthy recipes