One of these equal weight dishes of sausage gravy & biscuits has 420 fewer calories than the other, but does it still taste good? That’s a question we answer today.
Links & Stuff:
â–º Sausage Gravy Recipe(s) + Nutrition Tables: www.ethanchlebowski.com/cooking-techniques-recipes/lower-cal-sausage-gravy-amp-biscuits
â–º Support on Patreon:
Sources:
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â–º Cream Biscuit Recipe:
â–º Sausage Gravy Recipe:
â–ºMusic by Epidemic Sound (free 30-day trial – Affiliate):
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â–º Connect with me on social:
– Instagram:
– I stream on Twitch (sometimes):
– TikTok:
– Twitter:
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â–º Useful Kitchen Gear
– Budget Whetstone for sharpening:
– Salt Pig:
– Scale:
– Budget 8-inch Chef’s knife:
– Nicer 8-inch Chef Knife:
– Magnetic Knife Rack:
– Cast iron griddle:
– Baking Sheet:
– Wire Rack:
– Saucepan:
– Woodcutting board:
– (NOT cheap) Amazing Pan:
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MISC. DETAILS
Music: Provided by Epidemic Sound
Filmed on: Sony a6600 & Sony A6400 w/ Sigma 16mm F1.4
Voice recorded on Zoom H4n with Behringer Mic
Edited in: Premiere Pro #Sausage #Biscuits
Affiliate Disclosure:
Ethan is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.
0:00 Episode premise
0:15 Intro
0:30 What is sausage gravy?
1:12 The easiest biscuit for the home cook
1:36 Calorie breakdown and substitutions
2:59 Step by step recipe – Lower Cal Version
6:49 Calorie breakdown – Low Cal
7:08 Taste Test + Texture / Flavor Discussion