Ingredients
Garlic -3-4 cloves
Onion -1
Red Lentil (Masoor Daal) – 1 cup
Carrot 1-2
Tomato -1
Water -1 Ltr
Salt -1 Tsp
Tomato Puree of 1 tomato
Red Chilly Powder – 1tsp
Kashmiri Red Chilly Powder -1 Tsp
Black Pepper Powder -1/2 tsp
Dried Mint – 1tsp
