
Poha recipe – Poha or pohe is a quick snack and breakfast made with beaten rice or flattened rice, spices, peanuts and onions. It is not only popular in Maharashtraian and Gujarati cuisines but also in many other regions of India. Poha is prepared in a similar way in most regions.
Poha is an Indian dish prepared in the Indian states of Maharashtra, Odisha, Madhya Pradesh, Telengana, Karnataka, Gujarat and Rajasthan. Poha tends to be spicy. Poha Originated from Maharashtra maharashtrian-recipes-pohe-maharashtrian-breakfast-recipe/ and Odisha.
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