Ingredients are-
1. For sprouted moong- moong 2 katori
2. For sprouted moong chilla-
Sprouted moong-2 katori
Suji- 1/2 katori
Black salt-
Salt
Hing- 1/4 tsf
Ginger-1 piece
green chili- 1
Tomato-1
Coriander leaves
3. For sprouted moong idli-
Sprouted moong- 1 katori
Salt
Hing- 1/4 tsf
Ginger-1 piece
green chili- 1
Curd-2 tsf
Eno -1/2 pouch
Mustard seed-1/2 tsf
Turmeric powder- 1/2 tsf
curry leaves
4. For sprouted moong Dhoka
Sprouted moong- 1 katori
Suji- 1/2 katori
Black salt-1 tsf
Salt
Hing- 1/4 tsf
Potato-1
Ginger-1 piece
green chili- 1
curd-1 tsf
curry leaves
coriander leaves
mustard seeds- 1/2 tsf
Eno pouch-1/2