Dinner recipes, Mustard Snacks , Easy Snacks Recipes, Sandwich Recipes, Toast Recipes, Bread Recipes Snack Recipes , Mustard Recipes, Chickpea Recipes, Easy Toast Recipes, Bread Snack Recipes, Chickpea flour Recipes, Egg recipes, Scrambled Egg Recipes, Abendessen Rezepte, Diner Recepten, Evening snack recipes, đồ ăn nhẹ, easy evening snack recipes, Chickpea Toast, mù tạc, trứng, đậu xanh, Dr Oetker’s Classic English Mustard, The Best Grilled Sandwich Ever!!! | Blaze Griddle, Smokin’ & Grillin’ wit AB
Here the method of preparation of the Egg Mustard Toast Chickpea Flour Sandwich or Scrambled Egg Mustard Chickpea flour toast is given
Heat the pan and pour in 10 ml of oil. Put in 20 shallots and saute and mix well. Add 25 gms of garlic and saute and mix well. Add the pieces of one tomato and saute and mix the mixture well. Break in an egg and mix well and scramble in the mixture. Take off the flame and let the mixture cool .Take six slices of bread. Apply the Mustard spread Mixture on the bread. Put some of the scrambled egg mixture on top . Cover with another slice and press . Do this with the other slices. In another bowl take 100 gms of chickpea flour. Add a spoon of salt and mix well. Add 75 ml of water and mix well. Take a pan and pour in 15 ml of oil. Let the oil get heated. Once the oil is hot put in the sandwiches after dipping in the chickpea flour mixture. Fry for 90 seconds on each side for a total of 3 minutes or till the bread turns golden and take off the pan and serve.
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