These brown rice and dates dumplings (kozhukattai) are too yummy not to try! With the natural sweetness of dates, they make a healthy sweet even for Wildfit lifestyle. What’s more, this is Vegan too!
Yield: 20 big dumplings / kozhukattai
Ingredients:
1 cup – Brown rice
3/4 cup – Date paste
1/2 cup – Coconut (grated)
1 tsp – Cardamom (Elaichi) powder
1 tsp – Salt
1/2 tsp – Oil
2 + 1/2 cups – Water
2 tbsp – Almonds finely sliced (optional)
1 tbsp – Raisins (optional)
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Please watch:
“Low Carb Biryani Recipe | Low Carb Recipes | Shri’s Family Kitchen”
“One Ingredient Homemade Date Paste Recipe | Condiments | Shri’s Family Kitchen”
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