NUCHINUNDE | LENTILS DUMPLING RECIPE | NUCHINUNDE RECIPE IN TELUGU | HEALTHY BREAKFAST RECIPE

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Ingrediants :

Toor Dal/Kandipappu – 3 tbsp
Gram Dal/Chana Dal – 3 tbsp
Moong Dal/Pesarapappu (Split) – 3 tbsp
Urad Dal(Split) – 3 tbsp
Dry Red Chillies – 4
Water
Chopped Onion – 1 Medium
Chopped Cilantro/Coriander – 3 tbsp
Chopped Curry Leaves – 1 String
Chopped Green Chillies – 2
Grated Ginger – 1 Inch
Fresh Grated Coconut – 1/4 Cup
Cumin Seeds – 1 tsp
Black Pepper Powder – 1/2 tsp
Pinch of Hing
Salt to taste
Ghee – 1 tbsp
Pinch of Hing

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