Scrambled eggs are a nutritious and healthy breakfast meal. Add it with some croissant from the bakery, lathered in butter and lined with sliced cucumber and tomatoes, this meal is the best to start the day! Enjoy! Ingredients & Utensils ↓
Scrambled Egg Sandwich
Ingredients:
6 eggs:
50 ml of full cream milk
25g of butter:
1 tbsp of cooking oil:
1 stalk of spring onion:
Utensils:
non-stick pan:
silicone turner:
Served with:
croissant
sliced cucumber
sliced tomato
butter:
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