This egg snack is soft and delicious! And you can easily make it in 5 minutes.😊
Let’s cook healthy snacks ourselves!
🍓Recipe tip
-If you add glutinous rice powder instead of rice powder, you can feel the chewy texture of mochi.
-It’s delicious even if you put egg snacks in the refrigerator for about 20 minutes.
🍡Ingredients
-4 Egg Yolks
-80g Rice Flour
-2 tbsp (30ml) Sugar
-2/3 tsp (3ml) Salt
-2/3 cup (150ml) Milk
-5g Melted Butter
#EggMochi #AfterSchoolSnacks #RiceCake #AtHome