Sweet corn salad recipe vegan:
In a bowl, add fresh corn kernels, chopped tomato, chopped jalapeno, chopped onions, garbanzo beans, cilantro. Season with salt, pepper, cayenne pepper, lemon juice to taste
Easy creamy corn soup vegan:
In a pot, add vegan butter. After butter melts, add chopped onions, shallots, garlic, green onions. Stir to coat them with butter. Let them cook until fragrant. Add chopped carrots, potato, fresh corn kernels, coconut milk enough to cover the vegetables. Cover and cook until vegetables are tender. Season with salt, cinnamon. Add cilantro. Scoop out 1/3 of the soup and blend in blender, then pour back into the soup. Corn soup is done
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