This salmon salad recipe is healthy and easy to make! Salmon is full of protein, vitamins and omega-3 fatty acids. Salmon is my favorite fish.
I baked salmon to preserve more nutrients. You need to bake it until it is cooked through and easily flakes with a fork. I didn’t use butter as many recipes say but used olive oil and lemon juice marinade for the salmon.
This salmon salad is loaded with healthy vegetables. I made my own homemade dressing too. No mayo in this recipe.
Follow simple steps in this recipe and find out how to make this delicious and easy salmon salad at home!
INGREDIENTS for the salmon salad:
3 salmon fillet
10 oz Romaine lettuce, chopped
8-10 radishes
1/2 English cucumber
1/2 red onion
feta cheese to sprinkle
1/2 avocado
SALMON MARINADE:
1/4 cup olive oil
1/2 lemon
salt to taste
pepper to taste
2 cloves garlic
DRESSING:
1/2 lemon
3 tbsp olive oil
2 tsp Dijon mustard
salt, black pepper to taste
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