Since you discovered this recipe, you will love carrots! so fluffy & quick carrot bread.
This carrot bread recipe is egg-free, dairy-free, and butter-free, which is very suitable for vegetarians. Although it is not as sweet as bread with butter and milk, it has a light taste and is very soft. It is delicious and beautiful, and you can’t even taste the carrots. This recipe is recommended for kids who don’t like carrots!
I love cooking filipino and international dishes, prepare simple, quick and easy delicious recipes! I’m not a professional chef, i just love cooking meals for my family that i also like to share to all of you.
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Carrot Bread Recipe Ingredients:
300g All-purpose flour
150g carrot
110ml water
25g white sugar
30g Olive Oil
3g Instant Yeast
3g salt
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⏱️⏱️VIDEO TIMESTAMPS⏱️⏱️
0:00 – Intro
0:24 – Ingredients List
0:38 – Cooking Procedure
8:30 – Carrot Bread Ready to Serve
8:45 – Thanks for Watching our Video
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#carrotbread #carrotbreadrecipe #carrotrecipes