Very beautiful and very apple tart. Due to the large number of apples, the pie is low-calorie, even with nuts and fatty cream cheese.
Basis for tart:
150g cream cheese (57%)*
70g yogurt
1 egg
5g baking powder
salt
stevia
50g corn flour + 50g rice flour**
Bake
360 °F / 180 °C
15 minutes
*Сream cheese can be taken with any fat content. If you use light cream cheese, your tart will be even lower in calories
**Add flour gradually. You may need a little less or a little more flour
Almond layer:
100g almonds
1 egg
stevia
Fruit layer:
800g-1000g colorful apples
You can add persimmon or nectarine
Bake
360 °F / 180 °C
35-40 minutes
Total tart weight 1200g
Macros 100g:
150 Cals
4g Protein
16g Carbs
8g Fat
#appletart #applepie #applepierecipe
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