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Shakarpara Recipe, also known as shankarpalli (Sweet Crispy Fritters) is a popular Indian sweet made during the festive season of Diwali, most commonly in Maharashtrian homes.
It is a popular crunchy sweet fritter that is simple & easy to make at home during Diwali. Diwali Special Recipe With Important Tips And Perfect Method In Step By Step Process. Easy & Crispy Shakarpara is a tea time snack which is also made during festivals like Diwali. It is a sweet treat made with all-purpose flour and sugar. You can see the layered structure in the result. This snack is very addictive and you can’t stop eating it when it is made.
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