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πŸ“’ Recipe (Ingredients)—————————–
1 Egg
3 tbsp (60g) Sweeted condensed milk
1 tsp (3g) Yeast
0.6 cup (140ml) Milk
2 cups (300g) Bread flour/wheat flour
1/2 tsp (3g) Salt
2 tbsp (28g) Unsalted butter
Egg wash
Unsalted butter

Mold size 20x20cm/8β€˜β€™x8β€˜β€™
170Β°C (340Β°F) bake for 20 minutes

πŸ“’ Important tips
1. If you use unsweetened condensed milk, please add 25 grams of sugar.
2. Mold size: 9”x9”/20x20cm
4. After baking, brush the surface with butter or condensed milk.

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Never seen such fluffy bread made with condensed milk! Soft as clouds! Extremely easy and delicious