*This recipe will blow your mind!* No need for an oven, yet it’s the most delicious thing you’ve ever eaten. You won’t believe how easy it is to make this healthy and cheap food. Trust us, you’ll want to make this recipe over and over again.

Ingredient list for this recipe:
320 grams (2 cups) of sifted flour
1 teaspoon (5 grams) of salt
200 milliliters (4/5 cup) of warm water
200 grams of mixed arugula and spinach leaves
100 grams of hard cheese, grated to your taste
Black pepper to taste
100 grams (1/3 cup) of melted butter

*Enjoy creating this delicious and healthy recipe with these ingredients!*

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#bread
#flatbread

Layered flat bread with delicious cheese filling and herbs. Sift 320 grams of flour (2 cups). Add 1 tsp salt (5 grams). 200 ml warm water (4/5 cup). From which city do you look at my recipes? 😍 Write me! Stir and knead the dough by hand.

Leave a comment or ask a question, I will be happy to answer you. The dough is soft and not sticky. Cover and leave for 10-15 minutes. 200 grams mixed arugula and spinach leaves. There are a lot of healthy vitamins in this green. Grate 100 grams of hard cheese to your taste.

I advise you to watch the video carefully, so as not to miss the details. Add some black pepper and stir all the ingredients. Sprinkle the table with flour and place the dough. Divide the dough into 5 pieces and roll into balls.

Cover the dough while you cook so that it does not dry out. Roll out the dough as thinly as possible. Melt 100 grams of butter (1/3 cup). Grease the dough with butter. Add greens with cheese. Now fold the dough into a square. Brush the center with butter and add some filling.

Rate the video 👍 I will be very happy! Another way to fold the dough. Make 4 cuts and repeat after me. Heat a skillet over medium heat and add oil. Add raw flat bread and cook over medium heat. Cook until golden brown on both sides.

Place the hot flat bread on a paper towel to remove excess oil. Incredibly tasty and at the same time healthy flat bread with arugula and spinach. Lots of layers with cheese in between. Try this simple recipe, I’m sure you’ll love it! 🤠