Ingredients
▢ 1 pound ground turkey extra lean
▢ 1 medium onion finely chopped
▢ 3 large garlic cloves minced
▢ 2 tablespoons oil for frying, divided
▢ 21 ounces coleslaw mix 1.5 bags
▢ 1 tablespoon brown sugar
▢ 1/4 cup soy sauce
▢ 1 tablespoon rice vinegar
▢ 1/3 cup green onion finely chopped
Instructions
Preheat large skillet on medium heat and swirl 1 tablespoon of oil to coat. Add onion, garlic, and ground turkey. Saute for 5 minutes, breaking into small pieces and stirring.
Add coleslaw, stir and cook for 1-2 minutes.
Sprinkle with brown sugar, and drizzle soy sauce and rice vinegar on top. Stir and stir fry for another 2-3 minutes, stirring a few times.
Turn off heat, garnish with green onion and serve immediately.