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Dessert Decorator:

One of my FAVORITE recipes ever. These sriracha deviled eggs will not last long in your house!

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Here is the recipe:

12 Eggs (Hard boiled)
10 Tablespoons (which is 160grams) Fat Free Mayonnaise (or substitute)
1 Tablespoon Lime Juice
80grams Sriracha Sauce
1/2 Teaspoon Kosher Salt
1/2 Teaspoon Ground Black Pepper
1 Serving (which is 5g) Yellow or Dijon Mustard

Hard boil 12 eggs. Peel and cut the eggs in half. Remove the yolks and mix all of the ingredients together in a bowl. Use a dessert decorator/spoon to put the mix into the egg white halves. Enjoy!

Tips: Get a lock and forget the combination in order to not eat all these right away!

Calories in the WHOLE recipe:

Calories: 944
Fat: 54g
Saturated Fat: 0g
Sodium: 3700mg
Carbs: 48g
Fiber: 0g
Sugar: 26g
Protein 72g

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Music by:

Batty McFaddin Kevin MacLeod (incompetech.com)
Rising Kevin MacLeod (incompetech.com)
Cut and Run Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0