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Manfreed demonstrates a a deliciously easy to make party treat, Salmon Dilled Cream Cheese Party Finger Sandwiches. You kids, beginning cooks and new cooks can make this fun party sandwich Salmon Dilled Cream Cheese Party Finger Sandwiches. Your family, friends and relatives will ask you to make, and you will be proud to serve this healthy homemade, quick and tasty Salmon Dilled Cream Cheese Party Finger Sandwiches. Please enjoy more deliciously healthy, homemade party treats on Http:/www.ManfreedintheKitchen.com
hello my name is manf freed and welcome to my kitchen today we’re going to make a really easy quick delicious and very impressive salmon dilled cream cheese party finger sandwiches these are so good if you got the friends or the relatives or you’re having the party oh and a very quick very easy you got a half a cup or 125 mL of the cream cheese which is softened that we have out then all we add is uh one teaspoon 5 milliliters of the dill which is dried and chopped one tablespoon or 15 mL of the green onion which is chopped a half a lemon that is Juiced and zested you can learn the zesting on manfre in thekitchen.com very very easy we’re going to use we’re going to use four slice of the bread and we got 7 o or 200 g of the smoked salmon which is theck so here we go the first thing you do in the kitchen is wash the hands because when you’re out there in the public and you’re moving around and you be touching the things and they be touching the things and at the same time make certain that you always clean the fingernails because you’re using them all the time in the kitchen now you’re getting ready for the party you know and you uh want something that’s very tasty and very quick that does not take a lot of time this this is how quick this is there’s the cream cheese right there okay we had it left over now sometime you want to do the recycle of the of the container it comes in have the other uh glass containers these are very inexpensive to get okay this is how quick it is adding to this we’re going to add the dill take and just sprinkle the little bit of the dill can you see that oh ah the fragrance is incredible now we’re going to add see how fine chopped the green onion is you can do that with the scissors or you can improve the knife skills by using them you can check that out on the website also there’s two now notice that the lemon it have been scraped all over the outside here on the Rind that is what we call the zesting and you can see that when it is being done with the zester there’s what you have all the Rind is just perfect and here’s why you need to clean out the fingernails because you’re using them right now there we are just add that there now we have the lemon that is left over we don’t need the whole lemon so manfrey get the knife back here he’s just going to cut that down there we are we can put this part of the lemon back into the uh fridge in a moment and keep that for later here let’s take this to make sure we use to put the finger oh we’ll use this put the fingers down like this squeeze the lemon right over into the fingers in case there are are any Pips there there manf freak catch the PIP squeeze that you can see the W the juice that is running through oh squeeze that real well the flavor oh the flavor that this is going to have okay that goes into the recycle along with the Pips put the recycle outside in the compost make sure you keep that clean in the kitchen okay just wipe the hands off here this is how quick we’re very nearly done this set that to the side back here let’s get oh let’s use the fork just take and mix that all in just like that there we are that’s it just mix that all up get the juice in there get the lemon juice make certain that you get the the the zest will stick together so you’ve got to make certain that you get the zest oh you can see it break that up in there oh this does not take long you kids can do this the beginning cook the new cook right around the edges there we are just like that oh you can start to get the fragrance of the lemon coming through this is how quick this is oh yeah there make sure that now can you see how well stirred that up is okay set that to the side back here we have left over four slice of the bread there we are into the uh garbage we’ve used that so let’s set the bread out 1 2 3 4 there you got them Side by each with this way you got them side Beach going that way but you don’t need to get into that we’ve got the little knife here let’s set that to the side just take the cream cheese spread it like that this is how quick this is just like that spread it right through put it right to the edges if you put this to the edges the family and the friends will eat eat it all up there we are but you know what we’re going to do today there’s the tri we’re going to show you that they always use for the finger sandwiches okay there we are there’s the third one and here’s the last one this there we are oh excellent now you can see that this is a knife that is very good for the spreading you can get this at the inexpensive store okay let’s put the locks on oh let’s use this here let’s just take spread the locks around like that oh this is how quick and easy this is there we are okay oh this is going to be so delicious just so delicious oh look at how tick this we’re putting this on oh they are going to love these sandwiches let me tell you this is very very nice there we are just spread that around just pack that in right on all over the sandwich oh these are going to be incredibly delicious whoa just incredibly delicious okay now notice man freed is not getting that right on the crust he is keeping the salmon just a little bit away from the crust all right let’s set the bread here there’s one there’s the other one right there now we’re going to set this over here and set this to the side move these out of the way we can put all this in the uh for the washing you can learn to wash the dishes on manf freed and the kitchen.com okay we have the knife that have the serated the shark teeth here’s what’re going to do just carefully cut off the crust there we are see how quick this is there we are just cut the crust off just like that just like that there there there oh let’s get another plate back here okay now set these to the side there’s one oh there’s two okay cut that oh yeah oh that’s not cut so good but that’s okay there’s one oops there we are there’s two are you two laughing at the the way man Fred is making these sandwiches there is tree that’s enough these crusts can be eaten by others later manfre is not going to cut the other sandwich we have some left over we can put the lid on this we’ll finish off the other sandwich afterwards but there is the perfect example of the very fine salmon dilled cream cheese party finger sandwiches they’re going to taste a lot better than they came out looking for men freed but that’s the way it is sometimes I am no chef but I can cook they’re laughing at me you come back to man freed for the fun this is going to be great party food