Hey foodies, sharing a very healthy and quick recipe of hung curd sandwich! If you are conscious of your diet or wish to carry something different in your lunch tiffin boxes, this recipe will surely come handy. Check out the recipe below –
Ingredients
Hung Curd – 250 gms
Finely Chopped Carrot
Finely Chopped Onion
Finely Chopped Cabbage
Finely Chopped Capsicum
Finely Chopped Coriander
Finely Chopped Green Chilly
Salted Butter – 1 teaspoon
Pepper
Salt
Method
Take hung curd to a mixing bowl
Beat it well
Add salt
Add green chillies
Add coriander
Add pepper
Mix the mixture well
Add cabbage
Add onion
Add capsicum
Add carrot
Mix the mixture well
Spread some butter on brown bread
Spread the hung curd mixture evenly
Serve with mint chutney
You can even toast this sandwich on a pan!
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