chicken stuffed pumpkin bao:
ingredients: (8 pieces of bao)
for dough:
flour: 300g
yeast: 1tsp
sugar: 1tsp
melted butter/oil: 1tbsp
pumpkin purée 1/4 cup
water: 120 to 150ml (depending on humidity level in your area)
salt: 1/2 tsp
for filling:
chicken 200g
potato (boiled) 1 medium size
onion 2 (medium size)
garlic clove (chopped) 4 pieces
ginger (chopped) 1inch
oil 1tbsp
turmeric, cumin and coriander powder 1tsp
tomato ketchup 2tbsp
salt and chili as per taste
green coriander and chili oil for garnishing