⇩ Full Recipe 🥬 ⇩

Macros (for the entire salad):
Protein: 14g
Carbs: 38g
Fat: 22g
Calories: 368

Ingredients:
– 1-2 bunch green leaf lettuce
– 3 green onion (sliced long)
– 1 tsp minced garlic
– 3 tbsp soy sauce
– 1 tbsp brown sugar
– 2 tbsp rice vinegar
– 4 tbsp gochugaru
– 1 tbsp toasted sesame oil
– 1 tbsp toasted sesame seeds

How to make it yourself:
1. Chop your lettuce and cut your green onions into long thin strips
2. In a bowl, combine your minced garlic, soy sauce, brown sugar, tice vinegar, gochugaru, sesame oil, sesame seeds and chopped veggies and mix well and enjoy!

📩 Save this sangchu-geotjeori recipe to make for later and if you make it, post it and tag me in it! I’d love to see how you liked the recipe 🙂

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