Crispy Egg Paratha Recipe | Healthy Breakfast |Street Style Egg Paratha Recipe | Anda Paratha Recipe

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Egg Paratha Ingredients:

For Dough:
2 cups wheat flour
½ tsp salt
2 tbsp oil or ghee
Warm water (as needed to knead the dough)
For Egg Mixture:
4 eggs
1 small onion (finely chopped)
2-3 green chillies(chopped)
1 handful coriander (chopped)
Salt to taste
1/2tsp black pepper powder
1 tsp red chilli flakes (optional)
For Cooking:
Ghee or oil (as needed for frying)
Dry flour (for dusting while rolling)

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